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	<title>Jeff Koeze&#039;s Blog &#187; Customer Service</title>
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	<link>http://www.jeffkoeze.com</link>
	<description>Good Food, Good Business, and the Good Food Business</description>
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		<title>Customer Service in the Call Center</title>
		<link>http://www.jeffkoeze.com/customer-service-in-the-call-center/</link>
		<comments>http://www.jeffkoeze.com/customer-service-in-the-call-center/#comments</comments>
		<pubDate>Mon, 23 Nov 2009 20:20:51 +0000</pubDate>
		<dc:creator>Jeff Koeze</dc:creator>
				<category><![CDATA[Customer Service]]></category>

		<guid isPermaLink="false">http://www.jeffkoeze.com/?p=385</guid>
		<description><![CDATA[Sunday's paper had an interesting article on call centers and why dealing with them can be so frustrating.  One of my companies, Koeze Direct, has to staff up to run a seasonal call center every year, so I'm pretty familiar with the challenges of attempting to provide good customer service.
As the article points out, customer [...]]]></description>
			<content:encoded><![CDATA[<p>Sunday's paper had an <a href="http://http://www.nytimes.com/2009/11/21/your-money/21shortcuts.html">interesting article on call centers</a> and why dealing with them can be so frustrating.  One of my companies, <a href="www.koeze.com">Koeze Direct</a>, has to staff up to run a seasonal call center every year, so I'm pretty familiar with the challenges of attempting to provide good customer service.</p>
<p>As the article points out, customer service begins with training:</p>
<blockquote><p>But I was surprised, in some cases, how much training such workers did receive. Ms. Strong and Randi Busse, who worked at a <a title="More information about Verizon Communications" href="http://topics.nytimes.com/top/news/business/companies/verizon_communications_inc/index.html?inline=nyt-org">Verizon</a> call center on Long Island for 15 years, both said they underwent 12 weeks of training, close monitoring for a while after that and continuing training during employment.</p></blockquote>
<p>But training is often complex because the IT systems used to operate customer service centers are so complex:</p>
<blockquote><p>One problem, Ms. Strong said, is that most people don’t understand how difficult her job could be. “For one call, we have to look in a million places and go through a myriad of information,” she said.</p></blockquote>
<p>Work schedules have to be based on projections about call volumes and other call center work loads.  Sometimes they are wrong:</p>
<blockquote><p>[Sometimes] enough workers are scheduled for the expected number of calls, but a storm, a rate or policy change or a new product introduction can mean an onslaught of calls with too little staff available.</p></blockquote>
<p>But all the planning and training in the world can't make up for the mixed messages that call centers send with their productivity standards that require call center agents to <em>hurry up and provide good service</em> -- a contradiction in terms:</p>
<blockquote><p>[One agent] said the average call was supposed to take just under five minutes, and her target was to answer 70 to 100 calls a day. Although she was not judged solely on the number or time of the calls — and said she was never told to shorten a call with a client — the number of calls she handled was one part of how her bonus was determined.</p></blockquote>
<p>While we do watch our call lengths, we don't give any incentives, positive or negative, to get customers off the phone quickly.  I will admit to cringing a little  bit when I hear that one of my agents spent 45 minutes chatting on the phone with an elderly customer,  but patience and listening are key to taking care of customers.</p>
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		<title>A Nice Little Gesture from Zingerman&#8217;s</title>
		<link>http://www.jeffkoeze.com/a-nice-little-gesture-from-zingermans/</link>
		<comments>http://www.jeffkoeze.com/a-nice-little-gesture-from-zingermans/#comments</comments>
		<pubDate>Fri, 20 Feb 2009 21:56:30 +0000</pubDate>
		<dc:creator>Jeff Koeze</dc:creator>
				<category><![CDATA[Customer Service]]></category>

		<guid isPermaLink="false">http://www.jeffkoeze.com/?p=178</guid>
		<description><![CDATA[Zingerman's in Ann Arbor has played a big role in getting the news about our peanut butter out there in the world.  Several years ago I went down to Zingtrain to do a seminar on retail merchandising, and presented our Cream Nut All-Natural in Peanut Butter in official Zingerman's "what's so great about [fill in [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.zingermansdeli.com/content/pages/home.php">Zingerman's</a> in Ann Arbor has played a big role in getting the news about our peanut butter out there in the world.  Several years ago I went down to <a href="http://zingtrain.com/home.php">Zingtrain</a> to do a seminar on retail merchandising, and presented our Cream Nut All-Natural in Peanut Butter in official Zingerman's "what's so great about [fill in product]" format.  The result was a sale to several of my classmates.</p>
<p>Zingerman's themselves took awhile to come around and buy our product, but they do an amazing job and truly believe in partnership with their vendors.</p>
<p>This morning, out of the blue, I got a short little note of thanks from Ari Weinzweig.  How many retailers actually thank their suppliers?  A great little touch, and another thing I need to steal from their playbook.</p>
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